{"id":370,"date":"2022-08-01T23:47:14","date_gmt":"2022-08-01T21:47:14","guid":{"rendered":"https:\/\/baeckerei-schmitt.de\/baeckerei\/?post_type=portfolio&p=370"},"modified":"2022-08-02T15:10:40","modified_gmt":"2022-08-02T13:10:40","slug":"uri-leckerkruste","status":"publish","type":"portfolio","link":"https:\/\/baeckerei-schmitt.de\/baeckerei\/portfolio\/uri-leckerkruste\/","title":{"rendered":"Uri-Leckerkruste"},"content":{"rendered":"[vc_row thb_full_width=“true“ css=“.vc_custom_1659444426152{margin-top: -250px !important;margin-bottom: 80px !important;padding-top: 280px !important;padding-bottom: 30px !important;background-color: #f3f3f3 !important;}“][vc_column][vc_column_text animation=“animation top-to-bottom“]\n

Uri-Leckerkruste<\/h1>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/3″][vc_single_image image=“354″ img_size=“1000×1000″ onclick=“zoom“ css_animation=“fadeInLeft“][\/vc_column][vc_column width=“2\/3″][vc_column_text animation=“animation fade-in“]Bezeichnung:<\/strong>
\nUrkorn – Saatenbrot<\/p>\n

Zutaten:<\/strong>
\nEinkorn, Emmer, Dinkel, Dinkelsauerteig, Sesam, Leinsaat, Steinsalz, Backhefe<\/p>\n

Beschreibung:
\n<\/strong>Einkorn, Emmer und Dinkel sind die drei Urgetreidesorten, die bei diesem au\u00dfergew\u00f6hnlichen Spezialbrot zum Einsatz kommen. Als Getreide der Urzeit und Vorfahren unserer jetzigen Getreidesorten, bringen diese besonderen K\u00f6rner l\u00e4ngst vergessene Aromen und Geschm\u00e4cker in unser Brot. Eine extra krachende Kruste rundet dieses Geschmackserlebnis ab. Die leicht nussigen Aromen von Emmer und Dinkel\u00a0 harmonieren wunderbar mit Aromatischem K\u00e4se oder rauchigem Schinken.[\/vc_column_text][\/vc_column][\/vc_row][vc_row thb_full_width=“true“ css=“.vc_custom_1659444534084{margin-top: 80px !important;padding-top: 80px !important;padding-bottom: 80px !important;background-color: #f3f3f3 !important;}“ el_class=“tb-center-row“][vc_column]\t\n\t\tSehen Sie sich unser Angebot an<\/span>\n\t\t\t\t

\r\n\r\n\r\n<\/svg>\r\n\r\n\r\n\r\n<\/svg>\r\n<\/div><\/div>\t\t<\/a>\n\n\t[\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row thb_full_width=“true“ css=“.vc_custom_1659444426152{margin-top: -250px !important;margin-bottom: 80px !important;padding-top: 280px !important;padding-bottom: 30px !important;background-color: #f3f3f3 !important;}“][vc_column][vc_column_text animation=“animation top-to-bottom“] Uri-Leckerkruste [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/3″][vc_single_image image=“354″ img_size=“1000×1000″ onclick=“zoom“ css_animation=“fadeInLeft“][\/vc_column][vc_column width=“2\/3″][vc_column_text animation=“animation fade-in“]Bezeichnung: Urkorn – Saatenbrot Zutaten: Einkorn, Emmer, Dinkel, Dinkelsauerteig, Sesam, Leinsaat, Steinsalz, Backhefe Beschreibung: Einkorn, Emmer und Dinkel sind die drei Urgetreidesorten, die bei diesem au\u00dfergew\u00f6hnlichen Spezialbrot zum Einsatz kommen. Als…<\/p>\n","protected":false},"featured_media":354,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"class_list":["post-370","portfolio","type-portfolio","status-publish","has-post-thumbnail","hentry","portfolio-category-brote"],"yoast_head":"\nUri-Leckerkruste – B\u00e4ckerei Schmitt<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Uri-Leckerkruste\" \/>\n<meta property=\"og:description\" content=\"[vc_row thb_full_width=“true“ css=“.vc_custom_1659444426152{margin-top: -250px !important;margin-bottom: 80px !important;padding-top: 280px !important;padding-bottom: 30px !important;background-color: #f3f3f3 !important;}“][vc_column][vc_column_text animation=“animation top-to-bottom“] Uri-Leckerkruste [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/3″][vc_single_image image=“354″ img_size=“1000×1000″ onclick=“zoom“ css_animation=“fadeInLeft“][\/vc_column][vc_column width=“2\/3″][vc_column_text animation=“animation fade-in“]Bezeichnung: Urkorn – Saatenbrot Zutaten: Einkorn, Emmer, Dinkel, Dinkelsauerteig, Sesam, Leinsaat, Steinsalz, Backhefe Beschreibung: Einkorn, Emmer und Dinkel sind die drei Urgetreidesorten, die bei diesem au\u00dfergew\u00f6hnlichen Spezialbrot zum Einsatz kommen. 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